FAQs

For pickup orders, please proceed to the rear of our establishment. We will provide you with specific instructions when you place your order.

Our unique "Progressive BBQ" approach blends techniques from all four traditional BBQ regions — Carolina, Kansas City, Memphis, and Texas. Our chef brings extensive culinary expertise from prestigious hospitality venues, transforming BBQ into a refined culinary experience suitable for sophisticated events.

We provide catering services for a wide range of occasions, including corporate functions, weddings, private gatherings, family reunions, holiday celebrations, and high-profile events. Our background in luxury hospitality allows us to accommodate events of various sizes and levels of sophistication.

We smoke all our meats fresh using time-honored methods. Our menu typically features brisket, pulled pork, ribs, chicken, and seasonal offerings. Each meat is prepared with our distinctive dry and wet rub seasonings.

Indeed, we offer comprehensive catering services, including setup, service personnel, and cleanup. Our experience with high-profile clientele ensures we deliver flawless, professional service.

Absolutely. Our chef crafts original, flavorful dry rubs and BBQ sauces tailored to complement each type of meat. We draw inspiration from all four BBQ regions while incorporating our own innovative twists.